ring~ring~it's house phone ...received call from a friend, asked me to check the sms in my hp, she sent a recipe to me, asked me to copy down the ingredients, the msg so long=_=..and we planned to bake oreo cupcakes.

haha~share the recipe here, simple one~

Ingredients:

 125g butter  

 1 / 2 cup brown sugar ( soft brown sugar also can )

 1 cup self-rising flour

 1 / 2 teaspoon baking powder  (mix and sieve) 

 2 eggs

 1 / 2 tsp vanilla essence 

 5 pieces of oreo cookies, finely ground with cream

Method :
1. Preheat oven to 175C. Prepared the cupcake cups, set aside. In the bowl of the rotor, combine butter, brown sugar, eggs, flour and vanilla essence.
2. Mix them until smooth and well-blended at a slow speed. Then change to high speed for 2 minutes. Enter the blended oreo earlier, mix well.
3. Fill the mixture with 3/4 full in each cup. Bake in oven for 10-15 minutes.

*Safety measure (do bio report kah? =D) : be careful when you want to take out the cupcakes,being scalded...

Here, i have a recipe for oreo cheesecake, but we don't have the time to do it,

Crust :
200 g oreo
50 gm melted butter

Filing:
cream cheese 750 gm
110 gm castor sugar
1 /2 tbsp vanilla essence
3 eggs
200ml whipping cream
15 pieces of oreo (break into 2 pieces )

Method:

1. Mix the finely crushed oreo with butter. Press into the mold(springform) compactly.

2. Bake for 15 minutes at 160 C. Take out and set aside first.
3. Beat cream cheese and sugar until smooth, add in vanilla essence and eggs one by one, followed by whipping cream. Mix well.
4. Add in oreo, mix well.
5. Pour the filling into the springform mold..
6. Bake at 150 C in water bath for 45-50 minutes.
7. Let the cake cool.
8. Loosen the edge of the cake with a knife. Cover with cling wrap and store in refrigerator for 4 hours or overnight.
9. Remove the cake from the mold and decorate it as you like.

*Tip to cut your cheesecake : soak your knife in hot water, wipe the knife dry and cut the cake.You'll get a nicely cut cheesecake :)